There is one thing we want to do with our wines more than anything else and that is to inspire. We do this by working out the characteristics of each grape variety we cultivate right down to the smallest detail and by emphasising the typicity of their area of origin. With our extensive winegrowing expertise and passion, we cultivate ten typical Alto Adige grape varieties on terraces at challenging altitudes of up to 860 metres above sea level and select only the best hand-picked grapes for the production of our quality wines. The result is well-balanced, fresh mountain wines with a captivating aroma and elegance. Within three quality lines we produce characterful whites, typical varietal reds as well as a sweet dessert wine.



Designation of origin: Alto Adige DOC
Grape variety: Gewürztraminer
Vinification: Short cold maceration in the press followed by fermentation in temperature-controlled steel tanks protected from oxygen. Maturation on fine lees.
Degustation: This Gewürztraminer is absolutely gorgeous in its vibrant, varietal fruit. This is a steely, mineral-driven Gewürztraminer with terrific depth, richness and vibrancy. The finish is long, pure and sublime.
Dish ideas: Recommended as an aperitif and as an accompaniment to starters, roasted fish, shell fish or Sushi.
Service temperature: 7-9 °C
Storability: 3 years
Download Wine Letter